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Premium anchovies
Anchovies whith cheese Arzúa Ulloa
Fresh anchovies in vinaigrette
Extra thick asparagus (Navarra 4/6)
Ham croquette
fried peppers from herbon (seasonal fare)
Pork shoulder with melted cheese Arzúa Ulloa
Dried meet
Onion and tomato scramble
Baby garlic and prawn scramble
Lettuce salad, goat roll, walnuts and cherry tomato
Lettuce, tomato and onion salad
Tuna belly salad and tomato
Warm salad of prawns and eels with strawberry vinaigrette
Vegetable wok
Queso mezcla, queso curado, arzúa y cabrales. Acompañado de miel y frutos secos.
arzua ulloa cheese (cow)
Cabrales cheese, quince jelly and nuts platter
Manchego cheese mixture of cow, goat and sheep milk
old manchego cheese
Iberian ham
Duck liver pate
Bread with tomato
Basket of bread
Carpaccio Of Old Beef With Galmesan
Additional sauces
Grilled fresh cuttlefish
Descubre los platos, tapas y raciones que creamos en el restaurante Centralia en Santiago de Compostela para el disfrute de nuestros comensales.